Cinnamon honey is one of our top sellers! We simply add pure cinnamon to our creamed honey…but how much cinnamon is our secret and we aren’t going to tell!
Stir it in your coffee, put it on toast, drizzle, eat it straight from a spoon, or try it in one of your favourite recipes.
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The flavour, texture, and colour of honey depends on what the bees have foraged on, and dandelion is the first floral source for the bees in late spring. Dandelion honey has a lingering flowery taste and a beautiful caramel texture. We love it in our tea, in savoury dishes, or on a fresh slice of sourdough bread!
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